Our ever popular 16-ounce amber glass bottle has a fresh new look, and our recipe has been updated to include black pepper!
What’s in it and how’s it made? We’re glad you asked. Just like our 8-ounce original size, we toss a bunch of raw, organic, health-promoting ingredients like garlic, ginger, onions, horseradish, spicy peppers, turmeric, black pepper, and citrus fruit to a base of raw organic apple cider vinegar. We let the vinegar extract all the plants’ beneficial compounds and flavors over the course of several weeks, then mix in raw, organic wildflower honey to balance all that spicy tartness. It’s a distinctive fresh-foods taste that’s potent and energizing.
Whether you plan to give it as a gift or hoard it for yourself (we won’t tell), you’ll find this to be one of our most versatile sizes for spaces both large and small.
Fire Cider apple cider vinegar and honey tonic is shelf stable at room temperature for 18 months. Love cooking or making cocktails with Fire Cider? Pick up a standard-size speed pour (sold separately) for easy sampling and pouring.
INGREDIENTS: Apple Cider Vinegar*, Honey*, Oranges*, Lemons*, Ginger*, Horseradish*, Garlic*, Turmeric, Habanero Pepper*, Black Pepper*.